Know your business better with in-depth, real-time insights

Stop guessing. Take back control. Get all the data you need to act decisively.

Get a Demo

Make quick decisions, free from the back office

Get real-time data

Keep pace with your performance.

Learn How

Manage remotely

Run your restaurant from any mobile device.

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Connect the dots

View all channels at once.

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Toast Reporting is part of our Restaurant Management Suite, built to conquer complex operations with features that work better together.

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Toast Reporting is part of our Restaurant Management Suite, built to conquer complex operations with features that work better together.
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Act fast with a clear view of real-time data
  • Real-time sales, menu, and labor data

    No more waiting days or weeks to review results.

  • Automatic nightly email

    Key business metrics sent directly to your inbox each night.

  • One place for all your data

    All the insights you're looking for in one report - no downloading or extra analyses required.

Keep an eye on your performance from anywhere
  • Cloud-enabled reporting

    Access your data anytime, anywhere.

  • Mobile-optimized

    Pull up your reports on your phone if you're on the go.

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Go beyond basic insights for complete operational metrics
  • Best-in-class user interface

    Identify trends with a well-designed reporting platform.

  • Comparative reporting

    Easily compare sales across multiple locations or time periods in a single report.

  • Day of the week filter

    View performance on specific days of the week to measure the impact of holidays or promotions.

  • Product mix report

    Track sales of a menu item across all your menus, whether in-store or online.

Consider these products with Toast Reporting to power your restaurant's success

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Get a demo to start powering your restaurant’s performance

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Meet the rest of the Toast POS platform

Hungry for more? We’ve got you covered.

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Restaurant Cost Control Guide

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Learn the metrics you need to measure to understand the financial health of your restaurant.

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Restaurant Sales Guide
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